Give it a go, a man becomes a wife

Chapter 54 Untitled

Pei Le didn't sleep for long, and opened his eyes in about half an hour.

Cheng Yi saw that Pei Le woke up and touched the bowl on the cabinet, only a little warmth remained.

"Lie down first, I'll warm you up."

"No need," Pei Le's complexion has almost recovered, and even the blue and black under the eyes seem to be less obvious. He brought the bowl over and drank all the sugar water in one go. The sweet taste in his mouth made him bear it. Can't help frowning.

"Be patient," Cheng Yi took the bowl and put it aside, "Neither of us likes sugar, and there is nothing else at home except white sugar."

After speaking, Cheng Yi went to pick up a glass of water and handed it to Pei Le.

After drinking the water, Pei Le felt better. He didn't know how much sugar Cheng Yi had put in. People who got tired of drinking it in one sip felt flustered, but it was Cheng Yi who made it for him. Pei Le could drink a bowl of arsenic without changing his face.

So, why did Bai Yi appear again?

Pei Le always seemed calm, and the last emotional fluctuation was when Cheng Yi came out, he felt Pei Le's body trembling and the obvious crying in his voice.

At that time, Cheng Yi's mood also caused a huge wave, but this person, after getting used to not saying anything, he wanted to hide everything in his heart, and as time passed, he became someone who didn't know what to say, so it was better not to say it inner thoughts.

Cheng's elder brother and Cheng's father have never had much experience in taking care of children. After all, Pei Le has always been a person who doesn't need to worry about it. Speaking of it, Cheng Yi, a 35-year-old man, is the one to worry about.

Because Pei Le's fainting made Cheng Yi feel lingering fears, Cheng Yi volunteered to take care of today's dinner. Since Pei Le had a high-level stove, Cheng Yi's cooking skills have been limited to instant noodles, knowing how much water to put, and cooking dumplings, knowing how to hold them with chopsticks Open to see if it is cooked, but Cheng Yi thought that Pei Le's body needs nutritional instant noodles and dumplings, so he was very generous and prepared to have a table full of Chinese and Chinese. The specific plan is that both meat and vegetables must be talented Achieve nutritional balance.

If Cheng Yi is illiterate, he is indeed right about the word illiterate.

Because of Pei Le's hypoglycemia, Cheng Yi felt that Pei Le should eat more sweet things recently, so he prepared sweet and sour pork ribs, sweet and sour pork tenderloin, sweet and sour chicken tenders and, by the way, coke chicken wings.

As for vegetarian dishes, the Mid-Autumn Festival is almost here, and someone has delivered mooncakes early on. Normally, mooncakes have long been eaten by no one, but today is different. What Pei Le needs is this kind of sweetness. Something greasy.

So, after thinking for half an hour, Cheng Yi took two mooncakes and put them on a plate to steam them for him. He felt that steaming them would make them softer and easier to bite.

However, moon cakes are easy to make, but the rest are not so easy to make.

The ingredients are all fresh, Zhao Ritian sent the ingredients just after Pei Le came back today, and these things are indeed for dinner tonight.

It's just because of Cheng Yi's determination to show off his skills, Pei Le talked for a long time before Cheng Yi agreed to him watching from the kitchen, but Cheng Yi had agreed before that because Pei Le was a patient, he could only watch, not touch.

Cheng Dashao has been working for so many years, this is the first time he has been a chef, and he is inevitably excited, although he thinks that the real reason for his excitement is because he finally has a role at home, and he will have three meals here during this period of time He doesn't need to come by himself, Cheng Yizhen feels that he has been made into a waste by Pei Le.

He also wanted to tell Zhao Ritian not to deliver the meals, he could do it himself, but Pei Le emptied the refrigerator as soon as he opened it, leaving only dumplings for him, he can't eat dumplings every day, can he?

I wanted to buy some vegetables and make them myself, and I did it once, but he forgot whether he put salt or not, and didn’t know how much salt to put in. The finished product almost killed him, and he drank three cups at that time. The water will then calm down.

But today, Cheng Yi is more confident. After all, these things don't seem to need salt.

"Then what..." Cheng Yi sighed and said to Pei Le, "Don't keep staring at me, or you can lie down for a while, and I'll call you when it's done."

"Brother..." Pei Le was really happy when he was happy, but he was also really worried, "Will you do it? Or should I do it?"

Cheng Yi clicked his tongue and felt that Pei Le was underestimated by watching people through the crack of the door.

"Is it going to be difficult? I don't like people watching when I cook. You go back to the bedroom and rest. I promise, you can have dinner in an hour."

What else did Pei Le want to say? Cheng Yi directly pushed him out, and even closed the door. Pei Le stood outside the door for a while, stretched out his hand and twisted it, but was dumbfounded to find that Cheng Yi had locked the door.

"Brother, if you don't know, just ask me." Pei Le shouted outside the door.

"Go and rest, why are you still here..." Cheng Yi's voice gradually lowered, and then turned into a soft whisper, "Isn't this disturbing my performance?"

Anyone can say this kind of thing, but after Pei Le left, Cheng Yi's eyes gradually became confused as he stared at the various ingredients on the cooking table.

Although he blew it out, he found that he really didn't know how to do it. He didn't want Pei Le to be here purely because he was afraid that Pei Le's jokes would damage his image.

I don't know why, if Cheng Yi felt that he was a calm horse in front of others, but in front of Pei Le, he unexpectedly had some idol baggage.

This is probably the self-consciousness of a parent who does not want to lose face in front of their children.

However, this is not difficult for Cheng Yi, after all, his family has a solid foundation - I don't know which of his great-grandfathers or wife-grandfathers used to run a noodle restaurant, which means that their Cheng family has this gene in their blood.

If that noodle shop is passed down, maybe he can still occupy a place in the catering industry today.

Cheng Yi squeezed his fists to cheer himself up, and even his expression became tragic.

The first step is to take out your mobile phone and check how these things should be done.

The second step is simple, just follow the tutorial and do it.

Cheng Yi searched for the tutorial and put the phone aside, "Wash the chicken wings and change the knife, wash it? Oh, wash it, it's easy? How to change the knife? Make two cuts? Why doesn't this have a picture? "

"Ready for a Coke? Coke?"

Cheng Yi opened the refrigerator and looked at it for a while, only to find sadly that there was no Coke in his refrigerator at all, but there were several bottles of lactic acid bacteria.

Lactobacillus chicken wings?

It seems that I have never heard of the name of this dish, but it is man-made, and miracles are created by people. Cheng Yi thought about it and simply took out a few bottles of lactic acid bacteria and made chicken wings according to the tutorial of Coca-Cola Chicken Wings.

After making it, Cheng Yi stared at the finished product for a long time, then dipped his chopsticks into some soup and tasted it, it was sour and sweet, and it seemed to taste pretty good.

Cheng Yi exhaled, and he said that their old Cheng family had talent in this area!